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Thick, silky crème fraîche provides an instant upgrade when it comes to desserts, whether you're adding a dollop to a piece of pie or incorporating... [Read More]
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This buttermilk panna cotta recipe makes a cool, smooth pudding-like dessert that pops when topped with sweet, fresh mango. Learn how to make it at... [Read More]
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This rice pudding combines long-cooked basmati rice with lemon zest, vanilla bean, and fresh guava fruit for a delicate dessert. Learn to make it at... [Read More]
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The classic Mexican milk-soaked tres leches cake is updated with Indian flavors of cardamom, ginger, and coconut milk for a show-stopping dessert. [Read More]
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Caramelized banana, vanilla custard, and a salty shortbread crust make this best-ever pie typical of Yelapa, Mexico, the perfect snack. Get the recipe... [Read More]
This best-ever lamb barbacoa recipe gets flavor from chiles, turmeric, tamarind, and more. Get the recipe at Food & Wine... [Read More]
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This best-ever braised pork recipe gets flavor from fruity coconut vinegar, chiles, and cumin for a Mexican pork dish even more delicious than... [Read More]
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If you want to make slow-cooked barbacoa the traditional way, learn how to master this ingredient. [Read More]
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If you're headed to Sydney, consider adding the nearby region locals call "the Hunter" to your itinerary. With its laid-back tasting rooms and... [Read More]
This best-ever taquito recipe gets flavor from potato, chiles, mushrooms, and more. Get the recipe from Food & Wine. [Read More]
This version of pakoras, a crispy Indian fritter, gets flavor from turmeric, chickpea flour, cumin, and Mexican herbs. Get the recipe at Food & Wine. [Read More]
Fresh pureed corn is wrapped in its husks and steamed until firm. The resulting sweet corn tamales are delicious served with salsa verde. [Read More]
The award-winning British chef is launching a new grill "inspired by the 4,000-year tradition of kamado-style and man-made ceramic clay cooking." [Read More]
90 miles south of San Diego, Valle de Guadalupe in Baja California, Mexico, is home to a burgeoning wine and restaurant scene. Executive wine editor... [Read More]
If you live in L.A., you're in luck. ... [Read More]
"We jokingly say that we want the view to be the worst part of Manhatta," says executive chef Jason Pfeifer. [Read More]
The winners will receive a $50,000 grant. ... [Read More]
Mixologists, read closely. ... [Read More]
The rivals hope to come up with something environmentally safe in the next three years. ... [Read More]
Ansel Elgort stars in the promotional video. Shirtless. ... [Read More]
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