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We are joined by Gary Grunner, "The Wine Guy" in the Bender kitchen to talk about Pinot Noir wines from Purple Hands winery located in... [Read More]
We love when the "Wine Guy" Gary Grunner stops by. We are talking about Pinot Noir wines from Oregon. [Read More]
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In the Bender Kitchen: The Black Market Kitchen is here to teach you how to create your own Protein Treats... [Read More]
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Omni New Haven Hotel and John Davenport Restaurant just celebrated 20 years in New Haven! [Read More]
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In the Bender Kitchen: Everyday Hero CT- Firefighter makes Award Winning Central Texas Brisket... [Read More]
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In the Bender Kitchen: The Estuary Council of Seniors will be holding their annual fundraiser " Shoreline Chefs" on Sept 23 at WaterEdge from 3-6... [Read More]
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The Estuary Council of Seniors will be holding their annual fundraiser Shoreline Chefs. [Read More]
The Estuary Council of Seniors will be holding their annual fundraiser Shoreline Chefs. [Read More]
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We are joined by George DeVita, Firefighter, Avon Volunteer Fire Department/Owner of The Firehouse Smoker. [Read More]
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