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Denise Irvine marked the passing of one of her culinary heroes with a simple meal. It was "mof mof": minimum of fuss, maximum of flavour. [Read More]
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Local growers mean 'outrageously' fresh produce and a reduced carbon footprint. [Read More]
Marissa shares her recipe for holiday drinks. First Drink:  Marissa's Special Nog Ingredients: Egg Nog Ginger Ale Directions: Mix in the Egg Nog and Ginger Ale (amounts based on your liking) and serve! Second Drink: Cranberry Cocktails Ingredients: Seltzer Water Vodka Cr... [Read More]
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Simple ingredients with the right techniques make mashed potatoes great. [Read More]
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Plus, America is infested with wild turkeys, and more food news... [Read More]
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The Good Day Atlanta team is sharing some of their favorite Thanksgiving dishes. [Read More]
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These festive dishes will impress even your biggest critic! [Read More]
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       ... [Read More]
Turkey and Pasta with Truffle Oil 1/2 stick butter 8 ounces mushroom of choice (sliced) 1 cup onions, finely chopped 4 toes garlic, finely chopped 2 cups heavy cream 1 tsp Joe's Stuff ( or taste) 4 cups turkey left overs, roughly chopped 1/4 cup sun-dried tomatoes rehydrate and slice thinly 1/4 bunch parsley, finely chopped 1/4 bunch, finely chopped Few drops truffle oil (or 1/4 cup, cream sherry) Cooked pasta... [Read More]
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Dear lucky Answer Man reader: This is the last of the reruns before I return from vacation, and this is an extra-special Classic Answer Man column — an amalgam of... [Read More]
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Dear lucky Answer Man reader: This is the last of the reruns before I return from vacation, and this is an extra-special Classic Answer Man column — an amalgam of... [Read More]
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Here's everything you need to make your own batch. [Read More]
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From the chef at Copine, this chocolate sablé recipe is all you need. [Read More]
Each week, we're pulling a classic recipe out of the State Journal archives and sharing it here as it was originally printed years ago. Remember, ingredients and cooking techniques change... [Read More]
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Love potatoes? Team 12's Will Pitts has the perfect side dish for you. [Read More]
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Get Cornbread Stuffing Recipe from Cooking Channel... [Read More]
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Get Sherla's Southern Greens Recipe from Cooking Channel... [Read More]
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Get Butterflied, Dry Brined Roasted Turkey with Roasted Root Vegetable Panzanella Recipe from Cooking Channel... [Read More]
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Turkey, Turkey, Turkey! That's what this Recipe Wednesday is all about. Chef Jay Pierce at The Traveled Farmer in Greensboro gives us some great leftover ideas and last minute turkey tips. [Read More]
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